Place the puttu kutti on puttu kudam. mix well. Puttu is made by steaming moisturized roasted rice powder and grated coconut. Take three cup water in the bottom of puttu maker and boil it, mean while take puttu kutti and place the perforated disk inside the puttu kutti, then add 2tbsps grated coconut at the bottom and add handful of puttu flour on top of it, do not press the flour, just fill it loosely, repeat this until full of puttu kutti, make sure the first and last layer should be coconut. She mostly used to make this for special occasions; like when a friend dropped in or when we long for something bakery style. First, take an empty coconut shell, the part which has eyes, scrape off the inside remains with a spoon, rise in water. Coconut Stainless Steel Puttu Maker/ Puttu Kodam with Lid - 1 Unit - Long - 13.5 Inches 3.7 out of 5 stars 81 ₹ 598.00 ₹ 598 . Wow Thanks for the step by step pics. Thanks for the detailed instructions! 8. All through my childhood, amma makes caramel pudding as a Sunday special.....achachen (my dad) love only this pudding...... 42 years of serving caramel pudding to him has made amma, a sort of an authority on caramel pudding recipe! remove the puttu kutty from the pot and rest for 2 minutes. I used 4 eggs because amma said so  eggs are the show stopper here :)......it is needed to make the pudding silky-satin, and stand tall....and yes it will not crumble.....now you may wonder....won't this be eggy!!smelly!! Salad with celery – Thai salad with peanuts – Salad Recipes, Healthy Baked Spinach with Cottage Cheese – Cooking Recipes. Coconut Stainless Steel Puttu Maker/ Puttu Kodam with Lid - 1 Unit - Long - 13.5 Inches 3.7 out of 5 stars 81 ₹ 598.00 ₹ 598 . Do send me your entries, wow.. lovely cake... n looks so yummy...VIRUNTHU UNNA VAANGA, looks wonderful lovely idea to use the coconut shell to steam. What an absolutely amazing dish! In this recipe post, you will see how a Puttu is made in a traditional way. Puttu (Steamed) maker Bamboo puttu maker or puttu kutty two variations coir covered and ordinary available on line through www.natureloc.com. All rights reserved. It can be kept above the boiler (steamer, cooker) so that the food gets cooked from the hot steam. This is also known as puttu kadala. Ingredients Ragi flour/Kora/Finger Millet : 2 cups Freshly Grated Coconut : 1 cup Sugar : 2 tsp optional Salt : ½ tsp Water : 1 cup or enough to moisten the flour Puttu maker can be placed on top of pressure cooker. Home made pickles or factory made pickles – which type of achar should you buy ? Fast-forward to 2014; my daughter, Nidhi loves puffs and I have been asking amma to teach me how to make and somehow things did not work out when I last visited her. Chiratta Puttu with Kadala is steamed rice powder with coconut and ghee steamed in a replica of a coconut shell (chirattu puttu) with a stew of spiced black chickpeas (kadala). Chiratta Puttu. Invert to a plate and serve immediately. Okay lets talk about this pudding!! 7. Bakery style  Puff pastry is so easy to make at home that you will never buy greasy bakery puffs. Using hot water would improve the softness of puttu. Puff pastry recipe : Homemade puff pastry in 15 minutes, can you believe that?? Add 2 tbsp of meat masala as the second layer. Place the puttu kutti on puttu kudam. Bamboo Puttu Kudam is one of a traditionally used cookware made of bamboo and used to cook food with the use of steam. Puttu is usually cooked in a Puttu kutti or a steamer in cylindrical or dome shape. Puttu or Steamed flour cake can be prepared using rice flour, wheat flour, ragi (horse gram), oats or couscous. Chiratta Puttu is a variation in which the Puttu is cooked in a coconut shell. Puttu is served with various dishes like papadam,Kerala yellow plantain chicken curry kadala curry etc.., Place the puttu kutti on puttu kudam. allow to steam for 5 minutes or till the steam escapes from top holes of puttu kutty (cylindrical tube). Cover with the lid. I love making in coconut shell shaped Puttu maker. Cook it on medium flame for around 5-7 minutes, or until the steam comes through. In less than five minutes you are ready to experience The Puttu, filling your heart and soul with the richness and taste of tradition. Serve hot/warm with banana or curry of your choice. Top with some more grated coconut, if … recipes. Put the small steel plate with holes (puttu chillu), inside the regular puttu kutti / chiratta puttu maker mould. Chiratta Puttu with Kadala is steamed rice powder with coconut and ghee steamed in a replica of a coconut shell (chirattu puttu) with a stew of spiced black chickpeas (kadala). Caramel custard is my favorite pudding. The lower section holds water and the upper section holds the puttu — where the rice mixture is inserted with layers of grated coconut. Puttu (Steamed) is a culinary specialty in Kerala. Product information ASIN B007BK77AI Customer Reviews: 2.0 out of 5 stars 4 ratings. Of course, using this cute puttu maker is not big rocket science . Cook it on medium flame for around 5-7 minutes, or until the steam comes through. ... or a chiratta puttu made of a coconut shell or of metal shaped similarly to a coconut shell. The use of freshly grated coconut adds up the taste. Package Contents: 1 chiratta puttu pot This puttumaker is steam based puttu maker. Soak the rice for about 2 hours (If you are having rice flour / puttu podi, skip directly to step 4). Puttu is generally cooked in a metal kutti puttu vessel with two sections. Puttu is served with various dishes like papadam,Kerala yellow plantain chicken curry kadala curry etc.., Content Copyrighted, ©copyright 2010 - 2019 www.nisahomey.com. Healthyliving from Nature – Buy Online  © 2020. Fill the puttu maker/mould with 1.5 tbsp grated coconut and 2 – 3 tbsp beef mixture. It is well known in the name of Steamed Rice cake in North India. I need to use it. Chiratta Puttu is a variant of the Kerala Puttu.Puttu (Steamed Rice Cake) is a traditional and important recipe in the Kerala breakfast menu. Chiratta Puttu . Put the small steel plate with holes (puttu chillu), inside the regular puttu kutti / chiratta puttu maker mould. Rice in all her glory is for the commons. Puttu are made in varieties..such as Rice puttu, Godhambau puttu ( Wheat flour puttu), Rava puttu (rave puttu), Ragi Puttu…etc etc.One of the easiest, healthy breakfast among the keralites. Chiratta Puttu / Steam Cake is a special version of puttu. Fill the puttu maker/mould with 1.5 tbsp grated coconut and 2 – 3 tbsp chicken masala. But I would like to explain it to help those who are beginners in puttu making process. I usually make it as an after school snack as it is very healthy and filling for kids. Chiratta means Coconut shell in Malayalam, and as coconut is an integral part of Kerala culture, it is closely related to many of Kerala’s traditional recipes too. She quickly showed me how to use this chiratta puttu maker. To check the wetness/moistness of the puttu mix, just press the moistened/wet flour and see if they hold together (this is a tip given by tesschechy, my aunt). The best thing about this puff pastry recipe is that; it does not need any refrigeration (chilling the dough) or any other so called difficult method, you may see when you google for "puff pastry" Easy puff pastry can be made with the most basic ingredients and in under 15 minutes. puttu Chiratta means Coconut shell in Malayalam, and as coconut is an integral part of Kerala culture, it is closely related to many of Kerala’s traditional recipes too. Chiratta Puttu / Steam Cake is a special version of puttu. caramel flavor can do wonders!! A timeless culinary treasure from the kitchens of Kerala, Puttu is one of the popular breakfasts you can think of! Traditional puttu is made with rice flour, either the white rice powder or brown rice powder. But puttu made used coconut shells owns a distinct taste. Hello Nisha...I was making puttu today for breakfast using my steel cherrata puttu maker when I suddenly thought why can't we make it in an actual thenga cheratta :-) So simply googled and found your site and so happy to see a step by step version. So, now instead of that puttu kutty maker, I have a chirattu (I think that is what it is called). This is a high quality puttu steamer that makes perfect puttu every time. Please visit my older post to make puttu podi. Add in the 2 tbsp chopped jackfruit mixed with coconut in the puttu mould/maker and top with puttu podi. Cover the puttu kutti-cylinder tube or chiratta puttu kutti-pot and place on the cooker spout or on puttu kudam once the steam starts coming out. The third layer should be 4-5 tbsp of puttu mix. Remove the from the pot and open the lid. carefully open it and push the puttu using a wooden ladle from the back. Top with some more grated coconut, if you wish. Right now she is visiting us here in Calicut and I coaxed and buttered her to show me how to make puffs. It is her signature, no-fail recipe. I have a mold in my hand. The Puttu Kutti is then placed over the Puttu Kudam; that is an earthen or metal pot filled with water. Your comments, suggestions, criticism and all opinions are very much appreciated. Do send me your entries, Puff Pastry Recipe - Homemade Puff Pastry, Caramel Pudding Recipe - Caramel Custard Recipe, Vattayappam / Steamed Rice Cake / Kerala Style. How to make Mutton Chatti pathiri/Atti pathal/Atti pathiri? Serve hot/warm with banana or curry of your choice. add water in batches and mix well with your fingertips. These are made of top quality coconut shells collected from Kerala. She had no puttu kodam but had this cheratta puttu kutti. Instead of bamboo or steel puttu maker, rice flour and scrapped coconut are filled in coconut shells and steam cook as usual. Now add the puttu podi (just loosely fill it with rice flour, do not press). Perforated lids separate the sections to allow the steam to pass between them. If you do not have puttu kutti or puttu maker, try using coconut shell to make DIY puttu kutti. Believe me!! One of the healthiest traditional tea time snack with almost no oil . Remove the tube from the pot and open the lid. Puttu and Kadala Curry is a traditional breakfast in Kerala. Thank you Manju for the feedback.........yes, chiraputtu has a unique flavor!! It is also popular in certain areas of Srilanka and Tamil Nadu. Made of steamed rice flour and grated coconut, Puttu has a unique taste and texture, which comes from the special container that it is steamed in. 00 Butterfly Stainless Steel Premium Puttu Kodam Puttu Maker with Steamer Plate and Steel Stick, 1.5 litres, Silver 4.1 out of 5 stars 244 This will make a 6" long puttu. Stainless Steel Puttu Maker bought in India. I am using my steamer or appachembu as it is known locally to cook the pudding. Notes. Puttu is made by slowly adding water to ground rice until the correct texture is achieved. its really great idea... wat an idea sir ji!!! Puttu is generally cooked in a metal puttu kutti vessel with two sections. Go back to basics with this recipe that used a traditional method of making chiratta puttu – coconut shells..chiratta puttu. Puttu is made by steaming moisturized roasted rice powder and grated coconut. Infant diet – Supplementary diet for the infant- Diet for babies who have been weaned, Nature’s way of nurturing the child – Importance of complementary feeding for infants and young children, Ragi Tone- An ideal and natural Ragi based nutritional food supplement, Baby Bath and Baby Massage -Traditional method, Puttu (Steamed) – Chiratta Puttu – Culinary Speciality in Kerala. I am hosting WTML All through August’12. Steam for 6 to 8 minutes; when the puttu is cooked, steam will start coming through the holes on the lid. Ingredients 1/4 Cup Grated Coconut 1 tbsp Coriander Seeds 1 tsp Fennel Seeds 1/4 tsp Black Pepper Corns 2″ Piece Cinnamon 4 to 6 Cloves 1 Petal Star Anise 1 tbsp Coconut Oil It has got Stainless Steel Structure whose bottom can be attached to the Pressure Cooker's nozzle so that the pressure enters the puttu maker directly and cooks the rice cake in … Cover the cylinder tube or chiratta puttu kutti and place on the cooker spout or on puttu kudam once the steam starts coming out. Top with 1 tsp coconut. Puttu is a very healthy and heavy breakfast which is served with a combination of Kadala/ Chick peas curry, banana and Kerala Pappad. Chop the jacfruits after removing the seeds. There are so many other varieties of Puttu like Wheat Puttu, Irachi Puttu, Carrot Puttu, Ragi Puttu and so on – the list is big. Follow with spoonfuls of ragi flour till you almost fill the Puttu Kutti. 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